fennel wrote:(Cheerios with skimmed milk? Let's skip that.)
I've been making my own cold breakfast cereal. Extra-thick rolled oats, chopped almonds & pecans (toast 'em), roasted sunflower kernels, unsweetened coconut flakes, chopped dried tart cherries, cinnamon, and a tiny bit of salt. Pour 1/2 cup of rice or cashew or coconut milk over 1 cup of cereal, let sit for a few minutes, and YUM.