Novanta opens

Where are you eating and what do you think? What's opening, closing, succeeding, failing?
Shorty
Forum God/Goddess
Posts: 1934
Joined: Mon Jun 02, 2003 12:53 pm

Novanta opens

Postby Shorty » Sat Jul 20, 2013 2:59 pm

New Far West place on Old Sauk rd where Seafood center was.

http://host.madison.com/entertainment/d ... d4751.html

"The other difference is that Novanta is not full service. Customers order at the counter and get a number. Then they sit down and their food is brought to them. Novanta won't have pasta to start, but may include it later if there is a demand for it, Mattioli said. The menu is basically pizza, panini, and salad with a big emphasis on the mozzarella bar, he said."

Mad Howler
Forum God/Goddess
Posts: 1784
Joined: Wed Apr 04, 2012 8:36 pm
Location: Wisconsin

Re: Novanta opens

Postby Mad Howler » Sat Jul 20, 2013 10:36 pm

I checked into this spot last week.
I grabbed a wood fired pizza to go, it was fine and texturally spot on.
Although, the dough was too salty and the sauce was uninspiring.
I really want this spot to succeed, but I am saddened by what I perceive as managerialism before inspiration.
I hate to see this wasted potential given, well, the potential of this site.


Return to “Restaurant News & Reviews”

Who is online

Users browsing this forum: No registered users and 1 guest